These aren’t only our best shrimp recipes; they are our all-time favorites-those we by no means develop uninterested in grilling, steaming, frying, and of course, eating! Shrimp is delicious cooked pretty much any means―baked, fried, sautéed, boiled; with pasta, rice, in salad, or in soup. Cook the shrimp only 2 to 3 minutes, stirring incessantly. Flipping via Robyn’s cookbook is like taking a tour of the South, and with the recent surge of love for Southern cooking rounding in regards to the country, it is basic recipes are certain to ring a bell for many.

Lemon and seafood are a natural pair, but this dish brings the mix to the fore by sautéing lemon slices with the shrimp for cooked-in citrus taste. If the sauce is too thick, add a small amount of half and half or reserved cooked pasta water. Shrimp are Americans’ favorite seafood, and it’s no surprise: Easy to prepare, quick to cook, fun to eat, and available recent or frozen, shrimp are the MVP of shellfish.

Reel within the household with these quick, easy shrimp dishes. What I found totally stunning about this recipe is how lush, and creamy, and completely decadent the citrus sauce became once it reduced and cooked down—and but, no cream or butter is called for within the recipe. Shrimp cook dinner very fast, so this should only take about 3-5 minutes depending on the scale of your shrimp.

Crimson pepper flakes add a nice warmth, but substitute recent peppers, or perhaps a little cayenne in the event you like. Return the shrimp to the skillet and stir to combine. This lightning-quick version of the traditional pasta recipe requires simply the right amount of water that magically cooks down to create a silky sauce (no draining mandatory!). This garlic butter shrimp is considered one of my go-to recipes when I have to hit the kitchen running.

To that you’ll add some butter, scoop all that up. Scampi isn’t scampi without a number of garlic. Add a bit bit extra of the reserved pasta water, if wanted, to assist loosen the pasta (but do not add quite a bit or you’ll thin out the sauce an excessive amount of). Now the secret to getting this shrimp perfectly cooked and completely is by heating your skillet until it is very popular.